Maro Zoi

MSc

Specialisation

Maro Zoi is a Clinical Dietitian – Nutritionist specialising in the dietary management of adults and working individuals. She holds a BSc in Nutrition & Dietetics from ATEI Thessaloniki and an MSc in Clinical Nutrition from Harokopio University of Athens. As part of her clinical training, she completed her placement at Evangelismos General Hospital, where she was involved in the monitoring of complex clinical cases.

Professional Background

She provides personalised nutrition programmes to individuals through in-person, home-based, and online consultations. She actively participates in scientific conferences and seminars, ensuring continuous professional development in Clinical Nutrition. She has also collaborated with companies in the organic products and pharmacy sectors through article writing and podcast contributions, promoting evidence-based nutritional education to the wider public.

As a partner of Workplace Physiocare, she contributes to the development of nutrition-focused wellbeing initiatives in the workplace. Her core theme is “Work Smart, Eat Smart – The Role of Nutrition in the Workplace”, aiming to enhance employees’ energy, concentration, and physical resilience.